With a combination of basil, parsley, fresh lemon, a sliced garlic clove and extra virgin olive oil, marinated mozzarella balls make it simple to transform this mild soft cheese as it soaks up those fantastic flavors. You can serve the mozzarella as an easy appetizer recipe with bread or on a charcuterie board or antipasto platter. Or add it to homemade pizzas, salads or pastas.
This video originally appeared on Marinated Mozzarella Balls.
