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Parmesan
Roasted Zucchini
Olive Oil
Onion Powder Garlic Powder Red Pepper Flakes Salt & Pepper
Zucchini
Parsley
Parmesan
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Preheat the oven to 400 degrees F with a sheet pan inside. Stir together the garlic powder, onion powder, red pepper flakes, salt, pepper and olive oil.
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Toss the zucchini slices with the olive oil mixture.
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Carefully arrange the zucchini on the preheated pan in a single layer. Sprinkle with Parmesan cheese.
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Roast the zucchini until it is golden brown, about 30-35 minutes. Top with chopped parsley before serving.
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Parmesan
Roasted Zucchini